December 28, 2020
Sigma Phase, Corp. has announced ColdSnap for Business, a rapid freezing appliance with personalized single servings of premium ice cream, frozen yogurt, frozen cocktails, smoothies, and frozen coffee in about 90 seconds. ColdSnap for Business is a Keurig/Nespresso-style machine for ice cream and other frozen confections that lets stores and businesses offer their customers and employees delicious frozen confections in individualized servings, on-the-spot, free of messy preparation and cleanup.
Perfect as an employee or customer perk/incentive or to generate revenue through the continuous sale of pods, the ColdSnap for Business machine uses its patented Rapid Freezing Technology to instantly freeze ambient temperature product in single-serving recyclable ColdSnap Pods. Businesses, such as convenience stores, airports, spas, car dealers, hotels, caterers, and other offices and businesses, can quickly place a ColdSnap machine on a table, desk, or countertop without the need for installation. No freezing, preparation, cartridges, filters, clean up, or plumbing is required — as is currently needed with other frozen confection and beverage machines.
ColdSnap for Business is robustly made for heavy duty continuous commercial use. The ColdSnap system produces multiple consecutive frozen confections without requiring a time-consuming re-cooling phase. The machine accepts shelf-stable, ambient temperature ColdSnap Pods, then repeatedly freezes and dispenses the contents of the Pods. To set up, simply place the ColdSnap machine on a table or countertop; plug the system into an electric socket; insert the desired ColdSnap Pod; and follow the on-screen instructions. In approximately 90 seconds, your clients, customers, or employees will enjoy delicious ice cream for an enjoyable pick-me-up.
ColdSnap’s cutting-edge freezing technology creates micro-sized ice crystals that are 40% smaller than store-bought products, guaranteeing ColdSnap’s amazing taste and the smoothest texture possible. Since ColdSnap Pods are shelf-stable and can be shipped at ambient temperature, the system is independent of the expensive, unreliable, and environmentally unfriendly cold chain that is in current use to bring factory-frozen ice cream and other frozen products to market. Through the ColdSnap system, ice cream can now be shipped directly to stores and offices without the use of dry ice or cold storage, reducing the costs traditionally associated with shipping frozen ice cream.
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